The world's biggest meat and dairy companies could surpass Exxon, Shell and BP as the world's biggest climate polluters within the next few decades. At a time when the planet must dramatically reduce its greenhouse gas emissions, these global animal protein giants are driving consumption by ramping up production and exports. GRAIN and IATP examined the world’s largest 35 companies and found that most are not reporting their GHG emissions data and few have set targets that could reduce their overall emissions. We need to urgently build food systems that meet the needs of farmers, consumers and the planet. But to do so, we must break the power of the big meat and dairy conglomerates and hold them to account for their supersized climate footprint.
In this section we list publications and materials that don't fit any of the other publication categories. They include publications written by GRAIN for others, and the results of collaborative research and writing projects with partners.
The Latin American Seeds Collective presents the documentary "Seeds: commons or corporate property?"
ANAFAE, REDSAG, Red de Biodiversidad, Grupo Semillas, Acción Ecológica, Articulación Nacional de Agroecología, Acción por la Biodiversidad and GRAIN | 29 January 2018 | Other publications, Seeds, Videos
Jointly produced by eight Latin American organisations and edited by Radio Mundo Real, the documentary "Seeds: commons or corporate property?" draws on the experiences and struggles of social movements for the defence of indigenous and native seeds in Ecuador, Brazil, Costa Rica, Mexico, Honduras, Argentina, Colombia, and Guatemala.
It all started one morning in August 2011 when three village communities in eastern-central Côte d’Ivoire learned that a Belgian corporation called SIAT was about to move onto their land. Not long afterward, an agribusiness firm started putting in a rubber monoculture on 11,000 ha that the communities had neither sold nor ceded and that SIAT was not entitled to exploit.
The autonomy of African states on seed policy is limited by trade deals, such as free trade agreements or investment treaties, signed by States. Certainly, in principle, each country has sovereignty to sign or not sign these agreements. But they are very often forced to conclude them for financial, geopolitical, security or other reasons. GRAIN published a baseline study of these agreements, either signed or in the process of being negotiated, in June 2016 (see “Trade agreements that privatise biodiversity outside the WTO, Annex 1”). Today, what is the situation?
Morocco will hand the presidency over to Fiji at the Conference of Parties (COP23) of the United Nations Framework Convention on Climate Change taking place in Bonn, Germany.
India is being cornered to open up its markets at the ongoing negotiations of the Regional Comprehensive Economic Partnership (RCEP). A free trade agreement between 16 Asian countries, including massive manufacturers like China, RCEP will bring down import duties to zero on goods, both agricultural and industrial, for more than 92 per cent of tariff lines. Being the world’s largest trade agreement, it will impact half of the world’s population including 420 million small family farms that produce 80 per cent of Asia’s food.
Hundreds of people gathered in Hyderabad, India, between 22 and 26 July 2017, in opposition to the 19th round of negotiations of the 16-nation Free Trade Agreement (FTA) called the Regional Comprehensive Economic Partnership (RCEP).
Climate change is a political problem that highlights the need for systemic change to the way food is produced, processed and distributed. From agroecological practices that build resilience, to social movements that resist land grabbing, the articles presented here not only argue for changes to the food system but demonstrate some of the possibilities. A joint editorial in Farming Matters magazine.
“In these supposedly win-win contracts, I would like to know what our communities are gaining. On the contrary, we are losing and even dying a slow death.” With this cry of despair, Célestine Ndong describes the bitter situation in Mouilla, Gabon, where the GRAINE [“seed” in French] program has been underway for several years.