This video explores the different perspectives of food providers on agroecology and the calls from social movements to embed agroecoogy in the struggle for food sovereignty. It focuses on the International Declaration for Food Sovereignty which has been advanced by social movements to claim agroecology as a bottom up practice, science and movement and the most important pathway towards a most just, sustainable and viable food and agriculture system.
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A short movie about climate change and trade agreements by the Norway Social Forum
Activists in both China and the United States have raised concerns about just two corporations having so much influence over the world food supply, with so little transparency. But these fears miss the larger point of what such companies represent: the intent of the U.S. government to use food as an ever-more powerful point of leverage to wield over large, increasingly hungry nations like China.
For the past five years, the people of Merauke Regency, in Indonesia's Papua province, have been resisting a large-scale agriculture project that threatens the livelihoods of more than 50,000 people. But their government has recently announced new and ambitious plans for the Merauke Integrated Food and Energy Estate (MIFEE) project.
The study's authors were unable to provide sufficient evidence either that the study has been reviewed by a local ethics committee in China or prove that all parents and children involved in the study were provided with the full consent form for the study. Opponents also pointed out that the research was done using meals that are high in fat that would favor positive results of the experiment.
Food sovereignty is the main political demand of the landless and peasant movement in Bangladesh in times of climate change and intensifying land conflicts. The concept of food sovereignty is based on the right to grow their own food, with own seeds and in an ecologically sustainable way of farming.
A new report by the Soil Association, exposing shocking evidence that this crop is threatening the future of farming and food security in the UK. Maize is responsible for environmental damage to soils and water, and a rapid change in land use away from food production across the UK – all of which is made possible through double subsidies paid for by the UK taxpayer.
"Wilmar’s new plantations in Nigeria follow the same business model that has caused vast forest destruction and human rights abuse in Southeast Asia," says Friends of the Earth. "Aggressive government support for large scale plantations... has extracted wealth into the pockets of foreign business owners, leaving as little as possible in tax revenue; and has left communities landless, hungry, indebted, and in conflict."
Supermarket chain owned by one of Germany’s wealthiest families, Lidl and its sister chain Kaufland have benefited from almost $900m (£576m) in public development money over the past decade through loan funding from the World Bank and from the European Bank for Reconstruction and Development (EBRD) as it expands into eastern Europe.
The documentary Walls and the Tiger is a six-year account of the strife of a rural community in Andhra Pradesh, India, to reverse the merciless grabbing of their fertile land by the government and corporations in the name of “development.” It follows the rural villagers of Kona Forest village, who have been living traditionally for thousands of years, and who have been robbed of their land to build the Kakinada SEZ. Their resistance has been violently suppressed, but so far, they have been able to hold off loosing their land by uniting, cooperating, and not losing faith. Help us to spread the film and our message as widely as possible