On 24 July 2018, Focus on the Global South, ETC Group, and the Chulalongkorn University Research Institute (CUSRI) organized a forum in Bangkok on corporate concentration in agriculture and food, and its implications on food sovereignty in South East Asia. The forum brought speakers from a number of national, regional and international organisations, and the audience of around 60 individuals comprised representatives from social movements, civil society organisations, academia, and the general public.

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Slaves forced to work for no pay for years at a time under threat of extreme violence are being used in Asia in the production of seafood sold by major US, British and other European retailers.

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