Chinese food safety activists stated that Monsanto not only hid the information from the Chinese government and people, but also defrauded them with fake reports in order to obtain a safety license. Covering up Roundup’s carcinogenicity and the risks posed to human health by Roundup-tolerant GM soybeans and corn, Monsanto misled China to massively import and produce its products. After demanded to make public the report submitted by Monsanto for securing the safety certificate for its Roundup to enter Chinese market last year. This year during Global Day against Monsanto on May 23, a network of concern Chinese citizen launch ‘Monsanto out of China!’ website to showcases protests by people in China against Monsanto.
The bulletin board is a place where GRAIN staff and others post their comments, suggestions, hints and assessments of documents, places or events. Or just share information that we think is interesting.
Agroecology is an agricultural method based on the traditional knowledge of those who cultivate the land and a way of life. WhyHunger release its first agroecology publication that shares the knowledge and perspectives of social movement leaders that are working to “scale up” agroecology around the world.
Ryan Zinn | 30 April 2015 | climate crisis
When we think of climate change and global warming, visions of coal-fired power plants and solar panels come to mind. Policy discussions and personal action usually revolve around hybrid cars, energy-efficient homes and debates about the latest technological solutions. However, the global agriculture system is at the heart of both the problem and the solution.
More money for small scale farmers with ecological farming – this is the message contained in a Greenpeace Africa report released in Nairobi today. The report – based on research in Kenya and Malawi – shows that ecological farming provides substantial financial benefits to small-scale farmers when compared to those farmers that use agro-chemical
Peasant farmers deprived of their lands have launched a series of occupations of Socfin's plantations in Cameroon, Liberia, Cambodia and Côte d'Ivoire
New report: communities taking control of the food revolution
We, social and grassroots movements and their allies met at the African Social Forum in Dakar in October 2014, with the objective to unite all the struggles for the Land and Water and against the criminalization of activists thereof. We have developed a declaration entitled "Rights to Water and Land, A Common Struggle".
Rural women are the guardians of seed, life and love. Without land, seeds cannot be planted. Without land, life cannot be brought forth and without land in the hands of women, the love for nature does not exist while corporate control rapidly destroys the planet we share.
We will not wait to be given land and will march across the world in unity with our sisters.
The latest report by EJOLT, a global alliance of environmental justice organisations, on the nature and impact of the increasing global biomass trade. The report examines the global evolution of food production and international food trade and identifies related drivers of socio-environmental conflicts. In the late 20th and early 21st centuries, global trade in agricultural products grew more than three times faster than agricultural production. Nearly all the new land that had been put into production since 1986 was used to produce export crops. The authors conclude that the EU should revise the Common Agricultural Policy to strengthen small-scale farming, promote shorter production chains, support fair trade schemes, as well as to increase organic and permaculture practices. Henk Hobbelink from GRAIN said that “On this topic, the only real policy recommendation that I see is that the expansion of the commodity crops should be stopped and reversed, and land should be reverted to food production in the hand of small farmers.”