The World Bank’s policies for land privatisation and concentration have paved the way for corporations from Wall Street to Singapore to take upwards of 80 million hectares of land from rural communities across the world in the past few years, say farmers' movements and their international allies in a collective statement released today at the opening of the World Bank’s Conference on Land and Poverty in Washington DC.
GRAIN | 23 February 2012 | Other publications
GRAIN launches a new data set documenting 416 recent, large-scale land grabs by foreign investors for the production of food crops. The collection of cases cover nearly 35 million hectares of land in 66 countries, providing a stark snapshot of how agribusiness is expanding across the globe and how it is taking food production out of the hands of farmers and local communities.
GRAIN | 09 February 2012 | Other publications
India is one of several countries now being hit by what is referred to as a third wave of corporate retail expansion in the global South. Widespread protests led by India's small shopkeepers and retail workers have put a government decision to open up the retail sector to foreign control on hold for now, but corporations like Walmart and Carrefour will not easily give up on such opportunites for growth. The impacts of big retail's growing control over food markets in the South are particularly harsh for peasants, pastoralists and fisherfolk because they are completely shutout of its supply chains.
GRAIN | 07 December 2011
A new report by GRAIN documents the importance of milk to the livelihoods and health of the poor in many countries of the global South. Most dairy markets are supplied by small-scale vendors who collect milk from small farmers and pastoralists. But both are under threat from dairy corporations, like Nestlé, and other players, like PepsiCo and Cargill, that are trying to take over the dairy sectors in these countries, from the farms to the markets. A battle over dairy is under way that will profoundly shape the direction of the global food system and people's lives.
GRAIN | 06 December 2011 | Videos
Some videos of GRAIN receiving the Right Livelihood Award in the Swedish Parliament on 5 December 2011
GRAIN | 06 December 2011
On 5 December 2011, GRAIN received the 2011 Right Livelihood Award, often referred to as the ‘Alternative Nobel Prize’, at the Swedish Parliament in Stockholm. GRAIN was awarded “for its worldwide work to protect the livelihoods and rights of farming communities and to expose the massive purchases of farmland in developing countries by foreign financial interests”. GRAIN seized on the opportunity to demand an immediate end to land grabbing and a restitution of lands to local communities. The following speech was delivered to the Swedish Parliament by GRAIN coordinator Henk Hobbelink during the Awards Ceremony.
GRAIN | 28 September 2011 | Against the grain
Food is a key driver of climate change. How our food gets produced and how it ends up on our tables accounts for around half of all human-generated greenhouse gas emissions. A new food system could be key driver of solutions to climate change. We don’t need carbon markets or techno-fixes. If measures are taken to restructure agriculture and the larger food system around food sovereignty, small scale farming, agro-ecology and local markets, we could cut global emissions in half within a few decades.
GRAIN | 20 June 2011 | Against the grain
Large scale agricultural land acquisitions are generating conflicts and controversies around the world. A growing body of reports show that these projects are bad for local communities and that they promote the wrong kind of agriculture for a world in the grips of serious food and environmental crises. Yet funds continue to flow to overseas farmland like iron to a magnet. Why? Because of the financial returns. And some of the biggest players looking to profit from farmland are pension funds, with billions of dollars invested.
GRAIN | 06 May 2011 | Reports
School children in the US were served 200,000 kilos of meat contaminated with a deadly antibiotic-resistant bacteria before the nation's second largest meat packer issued a recall in 2009. A year earlier, six babies died and 300,000 others got horribly sick with kidney problems in China when one of the country's top dairy producers knowingly allowed an industrial chemical into its milk supply. Across the world, people are getting sick and dying from food like never before. Governments and corporations are responding with all kinds of rules and regulations, but few have anything to do with public health. The trade agreements, laws and private standards used to impose their version of "food safety" only entrench corporate food systems that make us sick and devastate those that truly feed and care for people, those based on biodiversity, traditional knowledge, and local markets. People are resisting, whether its movements against GMOs in Benin and "mad cow" beef in Korea or campaigns to defend street hawkers in India and raw milk in Colombia. The question of who defines "food safety" is increasingly central to the struggle over the future of food and agriculture.
Via Campesina, GRAIN and others | 17 April 2011 | Other publications
On 18-20 April 2011, a gathering of some 200 farmland investors, government officials and international civil servants will meet at the World Bank headquarters in Washington DC to discuss how to operationalise "responsible" large-scale land acquisitions. Over in Rome, the Committee on World Food Security, housed at the United Nations Food and Agriculture Organisation, is about to start a process of consultation on principles to regulate such deals. Social movements and civil society organisations (CSOs), on the other hand, are mobilising to stop land grabs, and undo the ones already coming into play, as a matter of utmost urgency. Why do the World Bank, UN agencies and a number of highly concerned governments insist on trying to promote these land grab deals as "responsible agricultural investments"?
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